Between
sky and sea
The experience of eating suspended in the blue of the sea, a light breeze on your face, the enveloping scent of salt, the warm colors of aged wood … are just some of the emotions that together with the Abruzzo seafood cuisine frame a special day on our Trabocco Punta Fornace in San Vito Chietino.
The Trabocco Punta Fornace is not just an ancient fishing machine, but is the mirror of a deep seafaring tradition that is divided between land and sea and we are happy and proud to share it with our customers every day.
The trabocco is located in San Vito Chietino (CH), nestled in the wonderful coast of the trabocchi.
Between
sky and sea
The experience of eating suspended in the blue of the sea, a light breeze on your face, the enveloping scent of salt, the warm colors of aged wood … are just some of the emotions that together with the Abruzzo seafood cuisine frame a special day on our Trabocco Punta Fornace in San Vito Chietino.
The Trabocco Punta Fornace is not just an ancient fishing machine, but is the mirror of a deep seafaring tradition that is divided between land and sea and we are happy and proud to share it with our customers every day.
The trabocco is located in San Vito Chietino (CH), nestled in the wonderful coast of the trabocchi.
Our dishes
Our mission is to make the most of local raw materials by ensuring our customers the best fresh fish.
Our menu is not a la carte, but varies according to the season and the catch of the day.
The products used for the preparation of the dishes come from local fishermen’s nets and vegetable gardens in the hinterland countryside, a way to grow not only our business but also the area around us.
Trabocco Punta Fornace
An ancient fishing machine that sinks its poles between rock and sand, stationary among the winter waves and warmed by the summer sun. From the platform jutting out into the sea, long and slender beams start to support the large fishing net. Crossed beams, iron wires and nets create a unique architecture, at first sight casual but with more attention you perceive the perfection and adaptation of what nature offers, transforming it as little as possible.
All this in our restaurant!
